Sunday, February 6, 2011

Chili six ways

Chili is undoubtedly one of America's favorite dishes, although it seems that no two chili dishes are equal. Everyone has their own idea of chili should be whether it features red meat, white meat, meat, the kind of beans you put it, and so on. Here are six types of chili, all you low fat. Enjoy with some cornbread and a little DAB of reduced-fat sour cream or nonfat Greek yogurt on top.

Chicken Chili photo © Fiona Haynes, licensed, about.com


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