This black bean Chipotle Chili is an antidote to all this holiday enjoyment and a wonderful warming winter recipe. The smoke and heat added by the Chipotle Chile gives great depth of flavor of this hearty and delicious vegetarian food. If you never have used before sauce Chipotle chiles in Adobo, be careful to use only a Chile and a bit of sauce. If you make the mistake of emptying the whole can, be for something like a fiery surprise. Enjoy this black bean Chipotle Chili with a large spoon of thick and creamy Greek non-fat yogurt.
Black Bean Chipotle Chili photo © 2010 Fiona Haynes licensed to about
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